Erica Jackson Curran

Erica Jackson Curran grew up in the Blue Ridge Mountains of Virginia and now splits her time between Richmond and Cape Charles on the Eastern Shore. When she’s not writing or renovating houses, she’s wrangling her son, Oliver.

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Flour & Water Bakery Brings a Taste of France to Woodstock

It’s surprising enough to find a European-style bakery tucked away on the Main Street of a small town like Woodstock—but customers are often even more shocked by the quality of the pastries at Flour & Water Co. “The biggest compliment we get is when a customer tells us it’s the best croissant or baguette they’ve […]