Food
The Art of Hand-Pulled Noodles in Virginia
Twist, stretch, fold, repeat. Lamian—meaning “pulled noodles”—are said to be among the hardest noodles to make in the world; they’re thin, and the technique of dough-stretching is tricky to nail. Lamian originate from China, where centuries of skilled chefs have mastered the art of pulling and stretching incredibly long and thin wheat-based dough into ribbons […]
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New Innovative Virginia Tea Rooms to Try
Around the world, as both a beverage and a pastime, tea is steeped in history and ritual. From the casual to the ceremonial, tea is a throughline for many cultures, and now, it’s enjoying a renewed interest from beverage pros who are drawn to tea’s unique flavor characteristics, health benefits, and cultural connections. Recently, two […]
Virginia’s Best Small-Batch Ice Cream Shops
Move over, chocolate and strawberry. It’s not that you’re boring, it’s just that Virginia’s small batch scoopers are churning out so many flavors that it makes plain old vanilla seem, well, vanilla. In the Old Dominion, we found that Scoop in Richmond’s Fan District is out of this world, with flavor bombs like Tahini & […]
Why Virginia Is Becoming a Major Tech Hub
Everyone knows tech geniuses are around every corner in Silicon Valley or Seattle. But don’t underestimate Virginia. The Commonwealth is becoming an increasingly major player in the tech industry, appearing on top techy lists worldwide. Hyperscale Hub From projected fusion plants to 3D-printed houses, it’s never a slow news day in the Old Dominion’s tech […]
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weekly newsletter: VL Today
Your weekly roundup of Virginia’s top stories and the best things to eat, drink, see and do across the state.