Food

The Ideal Brunch Menu, Curated by a Virginia Chef

For Chef Kyle Perkins, executive chef at the Tides Inn, Sundays growing up meant down-to-earth family meals. “On Sunday, we would relax and cook brunch for hours before finally sitting to eat,” he reminisces. Perkins looked forward to his dad’s top-secret “home fry,” along with pancakes dripping with Vermont maple syrup, scrambled eggs, and buttered […]
August 2, 2025

Waitress at Virginia Repertory Theatre

Virginia Repertory Theatre
August 2, 2025

Shrek the Musical

All Saints Performing Arts Center
August 2, 2025

Apropos of Nothing, a Comedy

Keegan Theatre