December 2024 Issue

Mise en Place Rules

Chefs reveal the keys to a successful kitchen. -By Janelle Alberts Georges-Auguste Escoffier, considered the father of modern cuisine, scored a chef’s job at the London Savoy in 1890 and promptly introduced a rigid organizational habit that nobody in his kitchen liked. Called mise en place, it’s since become a wildly popular phenomenon, ranking somewhere […]
September 11, 2025

The Pumpkin Patch Pop-Up Show at The Bay School’s Art Speaks Gallery

Bay School Community Arts Center/Art Speaks Gallery
September 11, 2025

August-September Exhibits @ Art Works!

Artworks
September 11, 2025

Masterpeice Minigolf

Workhouse Arts Center