Stephanie Ganz

Stephanie Ganz has cooked professionally and she’s always been obsessed with food. Based in Richmond, her work has appeared in The Local Palate, Eater, and Bon Appetit.

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The Most Loved Mayo Brands, According to Virginia Chefs

Of all the condiments in the door of your fridge, there is perhaps none as polarizing as mayonnaise. The sandwich spread evokes either devoted love or vehement repulsion, depending on whom you ask. Even among mayo lovers, there’s the issue of which brand is best, a debate that hinges on regional fealty, culinary posturing, and […]