March 30, 2019 • Bluestone Vineyard, Bridgewater
Juan Pablo Berrizbeitia, Benjamin Vucic, Kari-Lyn Henkel, Arianna Williams, Susanna Forren, CJ Bateman, and Quinton Callahan.
Photos by Hannah Joy Photography
Janessa Baker, Sheila Showalter, and Dawn Turner.
Elizabeth Shinaberry and Brad Reese.
Representatives from Cuban Burger serve guests.
More than 200 people attended Blue Ridge CASA for Children’s annual Top Chef Harrisonburg competition at Bluestone Vineyard in Bridgewater on March 30. Local chefs prepared dishes to be judged in the food competition, raising a total of $20,000. The money will benefit the organization’s mission of advocating for abused and neglected children in the area. BlueRidgeCasa.org
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