Chefs

Making of a Chef

Ian Boden’s culinary passion blossomed as a kid, as he helped his family craft traditional Jewish dishes like potato latke and chicken matzo ball soup for parties. His mother was so impressed she arranged an internship with Marc Fusilier at his Manassas-area fine dinery, Chez Marc Café 28, when Boden was just 13.  The mentorship […]
July 20, 2025

Apropos of Nothing, a Comedy

Keegan Theatre
July 21, 2025

“Earth to Table” Invitational Exhibition

Workhouse Arts Center
July 21, 2025

Waitress at Virginia Repertory Theatre

Virginia Repertory Theatre