Features
26 Fall Escapes , by Carrie Nieman Culpepper
Join a pack of hounds on its dawn rambles at Keswick Hall, sip a cream ale at the Quirk Hotel’s rooftop bar, dine on fresh from the farm cuisine at the Goodstone Inn and so much more.
Take Me To the River , by Jack Cooksey
The New River Valley is carved from one of the continent’s oldest rivers, but it’s not just rugged and beautiful—it’s also a mecca for the outdoor adventurer. With photography by Sam Dean.
State of Education
A special section featuring Top High Schools and Colleges 2016, a list of more than 150 of the most innovative programs across the Commonwealth.
In Every Issue
Letters | Contributors | Natives | Reviews | Style | Bellwether | About Town | Odd Dominion | Departures
Upfront
Crowning Glory , by Joan Tupponce
As its executive director, former Miss Virginia USA Kim Nicewonder has transformed the pageant she once competed in.
Bass Master , by Caroline Kettlewell
If a river otter is nearby, you can kiss the fish in your privately stocked pond goodbye.
Arresting Images , by Sarah Sargent
Neil Guma Fine Art opens in Charlottesville.
Got Ghost? by Taylor Pilkington
Dive into the other-worldly with Fredericksburg Paranormal Research and Investigation.
Seductive Serenade , by Don Harrison
Miramar explores the longing and beauty of bolero.
Departments
Industry | Raising Miss Daisy , by Erin Parkhurst
The remarkably social KuneKune, a breed of pig that was once endangered, is now thriving thanks to breeders like Caroline Malott of Bedford County. Find out why they may just be the perfect pig.
Food | Get Cured , by Phaedra Hise
The art and science of charcuterie. With photography by Fred + Elliott.
Home | Trading Spaces , by Valerie Hubbard
The Richmond home of restauranteur Julius C. Pierce of Pierce’s Pitt Bar-B-Que in Williamsburg is an exquisite ode to mid-century design. With photography by Tony Giammarino.
Garden | Garden of Grace , by Bland Crowder
As Lewis Ginter Botanical Garden’s director of horticulture, 34-year-old Grace Chapman Elton is leading the way for a new generation of public garden plots.
